- Experience
- Any
- Salary
- INR 20,000 – INR 37,000 / month
- Openings
- 1
- Posted
- 6 hours ago
- Work mode
- In office
- Eligibility
- Open to candidates with relevant cooking experience and knowledge of Indian cuisine.
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
Malgudi Farms seeks to hire a skilled Chef responsible for overseeing daily kitchen activities and preparing high-quality meals crafted from fresh, locally sourced ingredients. This position demands expertise in menu creation, upholding food quality and hygiene, as well as managing kitchen supplies.
Primary Duties
- Prepare and cook meals in accordance with the established menu.
- Ensure consistent taste, quality, and hygiene in all food preparation.
- Develop menus and oversee the procurement and use of raw materials.
- Accommodate special food requests and organize catering for events.
Candidate Requirements
- Proven experience working as a Chef or Cook.
- Familiarity with Indian culinary traditions and recipes.
- Understanding of food safety protocols and hygiene practices.
- Availability and willingness to work during weekends and public holidays.
Industry
HospitalityHow they work
Attention to Detail
Adaptability
Customer Focus