Chef de Partie

Position Overview

Join Dalata Hotel Group as a Chef de Partie and benefit from extensive training programs through the Dalata Academy, which provide you with vital skills and knowledge while offering mentorship from senior staff. We focus on internal career advancement, supporting your growth within a nurturing environment.

Key Job Responsibilities

• Collaborate with the Head Chef and Sous Chef to ensure smooth kitchen operations.
• Receive directives from department heads and help oversee food quality and hygiene compliance.
• Emulate the Head Chef's high standards in efficiency and excellence.
• Strictly comply with HACCP regulations at all times.
• Support colleagues by reinforcing proper hygiene practices during food handling and storage.

Required Qualifications and Attributes

• Previous experience in a hotel kitchen or an equivalent role is essential.
• A strong passion and genuine enthusiasm for food preparation.
• Exhibit professionalism and courtesy toward customers and team members alike.
• Work well as part of a team and maintain composure under pressure in a fast-paced kitchen setting.
• Possess sound knowledge of HACCP standards and procedures.

Employee Benefits

• Complimentary meals while on duty.
• Half-price discounts on food and beverages across all properties.
• Special room rates of €60/£60 at all Dalata-owned hotels.
• 30% discount on Friends & Family rates.
• Additional annual leave day for each year worked, up to five extra days.
• Access to Employee Assistance Programme for support.
• Participation in Cycle to Work and various transport schemes.
• Pension scheme availability, with local information accessible via HR.
• Career development opportunities through the Dalata Academy.
• Engaging staff appreciation events, team-building activities, and charity involvement.

About Dalata Hotel Group

Dalata Hotel Group is dedicated to bringing exceptional hospitality to every establishment it manages. Our expansion in Ireland, the UK, Germany, and the Netherlands is focused on spreading our unique guest experience worldwide. We prioritize our people’s professional development with tailored internal training programs designed to support career progression.

Inclusivity Statement

We are an inclusive employer welcoming applicants from all backgrounds and abilities. Should you require accommodations during the application process, please inform us of your needs to ensure an equitable experience.