Chef de Partie

About El Pastor and Harts Group

El Pastor is a Mexican taqueria chain situated in London, developed from a passion for Mexico City's vibrant food scene and culture. The founders bring their experience from a decade in Mexico City, focusing on authentic tacos al pastor with fresh tortillas made daily from heritage corn and sourced directly from Mexican farmers. The restaurant emphasizes high-quality ingredients and has earned recognition with a Star by the Sustainable Restaurant Association. The team values the story behind each ingredient and celebrates Mexican culture through a rich selection of mezcals and tequilas.

Role Overview

The Chef de Partie position requires a skilled individual committed to upholding exceptional culinary standards in a busy, high-quality dining environment. The role includes delivering excellent guest service, managing expectations, and working collaboratively with a diverse team.

Key Responsibilities

• Work efficiently as a Chef de Partie in a fast-paced restaurant environment.
• Maintain superior food quality and consistently excellent guest experiences.
• Serve as a welcoming face of the Harts Group, ensuring warm hospitality.
• Manage and surpass customer expectations persistently.
• Possess strong English communication skills for effective interaction.
• Demonstrate thorough knowledge of menu items, ingredients, and allergens.
• Show respect and strong teamwork within the kitchen staff.
• Exhibit passion for hospitality and personal career development.

Candidate Requirements

• Prior experience as a Chef de Partie in a high-quality, fast-paced restaurant.
• Genuine enthusiasm for Mexican cuisine and culture.
• Excellent command of English.
• Comprehensive understanding of culinary menus and allergens.
• Strong team orientation and respect for colleagues.
• Drive for continuous improvement and professional growth.

Benefits and Perks

• Competitive salary up to £39,916 annually based on a 48-hour workweek.
• 50% discount on all food and beverages across all Harts Group venues.
• Complimentary meals on duty and sit-down meals with team members.
• Opportunity to visit top suppliers worldwide, including Mexico, Spain, and the UK.
• Increasing holiday allowance beyond the standard 28 days of paid leave.
• Monthly tastings of food and drinks to enhance culinary knowledge.
• Personalized career coaching, development and training sessions.
• Enhanced maternity and paternity pay packages.
• Access to an early wage payment platform (Wagestream).
• Language courses through Babbel to learn a new language.
• Paid volunteering day to support meaningful community causes.
• Cycle to Work scheme availability.
• Support through Hospitality Action services focused on employee wellbeing.
• Membership benefits with CODE, providing discounts in the hospitality industry.
• Invitations to exclusive meal experiences across other group restaurants.
• Work environment encourages authenticity and career satisfaction with a supportive team.

Additional Information

Harts Group is a vibrant community of skilled culinary professionals delivering award-winning food and beverages with outstanding service. Their portfolio spans multiple reputable restaurants and bars in London. The company values inclusivity, diversity, and equality, fostering a collaborative workplace where respect is key.

Applicants passionate about hospitality and interested in developing their career in a culturally rich environment are encouraged to apply.