- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 3 days ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
Seeking a dedicated cashier to join ACGBBQ, LLC., a licensed Sonny's BBQ franchisee located in Albany, GA. We pride ourselves on a supportive work environment that values hard work and offers solid prospects for long-term career advancement. Our employees are the foundation of our success, and we prioritize their well-being and growth.
Employee Benefits
- Family-friendly work hours
- Competitive compensation
- Free meals during work shifts
- Paid time off after one year of service
- Holidays off on Christmas and Thanksgiving
- Recognition through Team Member of the Quarter awards
- Incentive programs
- Medical, dental, and vision insurance coverage
- Additional supplemental benefits (subject to a waiting period for non-exempt employees before enrollment)
General Purpose
Providing guests with an unforgettable experience marked by friendly interactions, enjoyable ambiance, and superior BBQ offerings.
Key Responsibilities
- Answer incoming phone calls efficiently
- Collaborate effectively with fellow team members
- Accurately take and process food orders
- Package all orders carefully ensuring accuracy and inclusion of condiments and utensils
- Engage courteously with guests maintaining a positive attitude
- Assist in packing catering orders
- Operate the Point of Sale (POS) system proficiently
- Manage drive-thru orders seamlessly
- Handle curbside pickup orders
- Help restock items as needed
- Maintain cleanliness and order in the work area
- Perform additional tasks as assigned
Qualifications and Requirements
- Ability to work independently and as part of a team
- Manage multiple responsibilities simultaneously and remain composed under pressure
- Dependability and flexibility with scheduling
- Completion of all required training and certification programs pertinent to the role, company, or legal regulations
- Previous experience or training in the restaurant industry preferred
- Strong interpersonal communication skills
- Basic literacy and numeracy skills
- Physical ability to repeatedly push, pull, lift, carry, or move items up to 10 pounds
- Willingness to work in wet/humid conditions and handle cleaning chemicals with regular hand washing
Physical Demands and Work Environment
- This role requires frequent walking, standing, bending, lifting, reaching, crouching, and handling food-related tasks
- Exposure to smoke from wood-burning cookers and continuous human interaction in a fast-paced environment
- Ability to manage cash and POS system tasks accurately
- Good communication skills including speaking and listening with coworkers
- Must be able to perform essential duties throughout an 8-hour shift
- Reasonable accommodations may be provided for qualified individuals with disabilities
Skills
How they work
Teamwork & Collaboration
Attention to Detail
Time Management
Adaptability
Customer Focus
Stress Management
Dependability