M

Busser

Monkeypod Kitchen by Merriman

Wailea, Hawaii, United States · Full Time

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Experience
Any
Salary
Openings
1
Posted
34 minutes ago
Work mode
In office
Resume
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Job description

Position Overview

Located in Wailea, HI, this full-time role at Monkeypod Kitchen by Merriman involves preparing and maintaining the dining area for our guests, ensuring a welcoming and clean environment throughout their meal.

Key Responsibilities

  • Prepare restaurant sections for service by polishing and readying linens, silverware, and glassware.
  • Warmly greet guests upon arrival with a friendly and personal approach.
  • Support the service team by clearing dishes and glasses from tables and counters, transporting them to the kitchen for cleaning.
  • Once guests finish dining, clear and clean tables promptly and reset them for incoming guests.
  • Address guest requests and concerns proactively, ensuring a satisfactory experience.
  • Maintain stocked service areas with necessary supplies including tableware and linens throughout service.
  • Manage trash removal duties by emptying bins and replacing liners as needed.
  • Uphold the highest cleanliness standards in all assigned tasks.
  • Adhere strictly to attendance policies, demonstrating dependability and punctuality.

Candidate Requirements

  • Guest-focused approach ensuring the delivery of attentive service in line with company procedures.
  • Ability to perform effectively under pressure and complete tasks within demanding environments.
  • Commitment to safety by identifying hazards and correctly operating equipment, adhering to safety guidelines.
  • Excellent active listening skills to understand and respond to guests and team members.
  • Clear and effective verbal communication with guests, colleagues, and management.
  • Ability to follow directions accurately, including those from supervisors and system-generated tickets.
  • Strong teamwork skills to collaborate harmoniously with colleagues toward common goals.
  • Friendly and cheerful demeanor to enhance guest experience.
  • Maintain a neat and well-groomed appearance.
  • Physical capabilities include frequent standing, walking, reaching, and lifting between 11-20 lbs; frequent use of hands, climbing stairs, bending, pushing or pulling weights from 10-25 lbs; occasional overhead reaching, squatting or kneeling, lifting or carrying 21-50 lbs and pushing or pulling 26-40 lbs.

Industry

Hospitality

How they work

Communication Teamwork & Collaboration Attention to Detail Dependability Physical Stamina

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