Job Description
Wash pots, pans and kitchen utensils following proper procedures for their cleanliness and sanitation and store them in their proper location. Maintain regular attendance in compliance with LodgeWorks standards as required by scheduling, which varies according to hotel needs. Sweep and mop floors in the kitchen and restaurant. Empty garbage from F&B areas and public spaces. Maintain cleanliness off all BOH and trash areas. Assist in any other task or duties as requested by management.
Who you are A team player with a heart for hospitality. Customer-focused, with guests, clients and employees at the forefront of your thinking. Committed to sharing and togetherness and value the family mindset of our organization. Aware that a good reputation is a huge asset to a hotel and committed to being a representative of that great reputation. Naturally curious and value listening to solve problems. Comfortable following directions, guidelines and work objectives. Capable of exerting up to 60 pounds of force occasionally. Capable of standing for an entire or shift or for an extended amount of time. Capable of reaching overhead, utilizing both hands, leaning over, stooping and kneeling. A plus: Practiced, with six months’ related experience in hospitality or a service industry.
A must: Eager to be part of a great work culture and team. BenefitsWe are proud to offer competitive wages and the following benefits for full-time employees: PTO Hotel and restaurant discounts available at select LodgeWorks properties Health, vision and dental benefits 401(k) plans with matching contributions Paid holidays Short-term and long-term disability (company sponsored) Referral bonuses Flexible spending accounts LodgeWorks is an equal opportunity employer and values diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status.