Job Description
Company Description
Mise en Place and Food Preparation
Assists with receiving and storage of goods
Cleans and maintains equipment and premises
Maintains hygienic standards and procedures
Assists with the preparation of functions and service
Assists with cellar operations
Assists with the preparation of an outlet for service including:
- Mövenpick Resort Phan Thiet is located in a prime location on Hon Gio street, Phan Thiet city, Binh Thuan province. The resort is located near the romantic beach, with a long stretch of fine white sand and emerald green sea water, bringing visitors beautiful natural scenery and fresh, cool atmosphere.
Job Description
- Cleaning of equipment
- Sorting of stores equipment
- Cleaning and maintaining glassware for service
- Cleaning and maintain flatware for service
- Cleaning and maintain chinaware for service
- Preparing waiter stations
- Preparing buffet service
- Preparing service equipment and materials
- Assisting with table preparation
- Establishes and maintains effective employee working relationships
- Attends and participates in daily briefings and other meetings as scheduled
- Attends and participates in training sessions as scheduled
- Actively informs guests of product options and offering
- Takes a diligent and pro-active approach to guest care and service at all times.
- Assists with other duties as assigned
Qualifications
- High School and /or Diploma in Hotel Management, Food & Beverage, or related field
- Food service experience with general knowledge of restaurant operations preferred.
- Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.
- Able to speak, read and write English & Vietnamese.