food processing quality control technician

Job Description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Assist in set up and conduction of chemical experiments
  • Compile records for analytical studies
  • Good Manufacturing Practices (GMP)
  • Assist in developing programs of sampling and analysis to maintain quality standards
  • Assist in development of standards, health and safety measures
  • Develop and conduct programs of sampling and analysis

Experience and specialization

Type of industry experience

  • Food and beverages

Area of specialization

  • Food chemistry

Additional information

Personal suitability

  • Accurate
  • Judgement

Benefits

Health benefits

  • Dental plan
  • Health care plan