Job Description

Responsibilities

To guide best cost procurement and product supply to our customers by:

  • Arranging collection and receiving samples of all existing grains as well as those in the procurement supply chain.
  • Collating and testing grain samples and recording results.
  • Analysing and comparing how the grains perform.
  • Reporting findings to the milling technical and grain procurement teams.

To increase milling profitability and margins by informing the business of strategic grain procurement:

  • Utilizing existing data base to perform predictions and identify opportunities to amend procurement, based on the modelling.
  • Predict whether product characteristics will meet customer requirements and conform to our milling specifications.
  • Guide improvement of milling specifications in collaboration with the milling technical team.
  • Research emerging suppliers’ grains and compare with Premier customer requirements and milling specifications.

To conduct fact finding process required for the prediction of problematic grains by:

  • Conducting occasional field research.
  • Analysing grain samples.
  • Comparing current sample with historical data from the same supplier source.
  • Reporting findings and recommendations.

Research And Development Of Products Using Innovative Methodology

  • Need open, innovative ability to develop existing and new products.
  • Use scientific methodologies to support recommendations to the team.

To Meet Customer Requirements By Predicting Flour Performance Through

  • Performing test baking under controlled circumstances.
  • Determining and comparing the baking quality of the grains.
  • Experimenting with blends to meet customer specifications.
  • Report findings to the milling technical team.
  • Maintain and develop data base of all tests performed.