General Manager | Higher End A la Carte | $110K- $120K

Job Description

Located in the busy Sydney Inner City, this successful and busy venue now needs a forward thinking leader to develop and drive the service and consistency of the offering. With a supportive Ownership and Senior Management, this is a role where you will have input as well as the opportunity to take ownership of the continued success.

This venue is going from strength to strength offering a contemporary cuisine in a beautiful A la Carte Setting. Offering a modern menu that is befitting of the Sydney Dining scene, we are now seeking a General Manager or professional and seasoned Restaurant Manager to oversee the entire operation.

To Be Successful You Will

  • Several years Fine Dining A la Carte Management experience
  • Upbeat personality – ability to build longstanding relationships with clients
  • Able to work well under pressure
  • A star at managing
  • Click here to view more detail / apply for General Manager | Higher End A la Carte | $110K- $120K