WAITER
Job Description
Skills:
Customer Service, Food and Beverage Knowledge, Attention to Detail, Communication Skills, Teamwork, Problem Solving, Time Management, Upselling,
Customer Service, Food and Beverage Knowledge, Attention to Detail, Communication Skills, Teamwork, Problem Solving, Time Management, Upselling,
- Greet customers and hand out menus.
- Take meal and beverage orders from customers and place these orders in the kitchen.
- Make menu recommendations and inform patrons of any specials.
- Deliver meals and beverages to tables when they have been prepared.
- Check that customers are satisfied with their meal.
- Prepare the bill for tables when requested.
- Cash up bills and ensure that the correct amount has been paid.
Age 21 to 30 years old / Speaking English / looking presentable/ Salary + food allowance + free accommodation provided..
Apply with your resume…