Job Description

Job Responsibility

  • Provide food and drinks
  • Maintain cleanliness and cleanliness of restaurants
  • Receiving and preparing customer orders
  • Responsible for daily operations
  • Provide good and consistent customer service
  • Knowledge of restaurant and product menus
  • Follow cash handling procedures at all times
  • Perform all other tasks as assigned

Job Requirements

Who are we looking for:

  • Energetic, cheerful, and positive mindset
  • Individuals with a great learning attitude
  • Good communication & interpersonal skills

Requirements:

  • Pleasant personality
  • Interested in F&B and restaurant management
  • Candidate with no working experience is welcome to apply as training is provided.
  • Willing to work on shift rotation, weekends and public holidays
  • Able to multitask and thrive in a fast paced environment

Job Benefits

  • Fast Track Career Progression
  • Health Insurance
  • Hospitalization Insurance
  • Accident Insurance
  • Life Insurance
  • Panel Clinic provided
  • Staff Meal provided
  • Uniform Provided
  • Annual Leave
  • Typhoid Claimable