About
Dedicated Food Technologist with expertise in quality control, hygiene, food safety, and QHSE operations. Experienced in supporting compliance, audits, SOP development, and staff training across retail and food processing environments.
Experience
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Regional QHSE OfficerMark & Save HypermarketJun 2025 – Present
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Quality & Food Safety InternID Fresh Food India LtdSep 2019 – Oct 2019
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QC, Hygiene & Safety InternHeritage Foods Ltd
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Food Preservation & Packaging InternITC Bingo Chips Factory
Education
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B.Tech in Food TechnologyFood Technology · 2018 – 2022
Skills
<3 months
<3 months Just getting started - under three months. This is also what shows when a level has not been set.
GMP
GHP
Fsms
Qhse
HACCP
Hygiene
Reporting
Sanitation
Inspection
Data Analysis
Audit Support
Documentation
Staff Training
Food Packaging
Risk Assessment
Quality control
CAPA Management
SOP Development
Food Processing
Product Testing
Quality Assurance
Food Preservation
Root Cause Analysis
Labeling Compliance
Microbiological Testing
Languages
Native / Bilingual
Native / Bilingual Their first language, or as strong as one.
Malayalam
Speak · Read · Write
Fluent
Fluent Comfortable using it for work.
Hindi
Speak · Read
English
Speak · Read
Conversational
Conversational Can hold an everyday conversation.
Tamil
Speak · Read
Basic
Basic A few words and simple phrases.
Arabic
Speak
Courses & certifications
- Highfield Level 3 International Award in HACCP · Highfield Qualifications · 2026
- National Webinar on Recent Trends in Food Science & Technology · AFST · 2021
- Nestle R&D Singapore Graduate Talk · 2021
- Training Program · Themo Fischer
- Food Labeling, Traceability, Vacuum Packing & MAP Training · UK FSA
- Six Sigma White Belt (Food Service) · Aveta Business Institute
- Leading Healthcare Quality & Safety · The George Washington University
- Introduction to the US Food System · Johns Hopkins University
- Transformation to Global Food System · University of Copenhagen
- Food & Beverage Management · University Commerciale Luigi Bocconi