Filmmaker in Noida, Noida, Gurgaon, Delhi

Feeding India is looking for passionate filmmakers to join our team, specializing in documentary-style filmmaking. If you have a strong passion for storytelling, stay updated with industry trends, and are driven to create high-quality, impactful content, we’d love to hear from you! Experienced professionals and freshers with a keen interest and knowledge of filmmaking are welcome to apply.

Key Responsibilities

• Conceptualize, shoot, and edit documentary-style films that tell compelling stories.
• Work on pre-production, production, and post-production processes to ensure high-quality content.
• Collaborate with the creative team to develop visually engaging narratives.
• Stay updated with the latest trends in filmmaking, cinematography techniques, and editing styles.
• Operate professional camera gear, lighting setups, and audio equipment for high-production value.
• Travel to various locations as required for shoots.

What We’re Looking For

• Strong passion for storytelling through film.
• Experience in cinematography, or content creation.
• Ability to shoot and edit high-quality footage using industry-standard tools.
• Knowledge of camera operations, lighting techniques, and post-production workflows.
• A proactive mindset with attention to detail and a commitment to producing outstanding content.
• Open to learning, adapting, and experimenting with new techniques.

If you’re excited about telling real stories that make an impact, apply now!

About Company: Zomato Feeding India is a not-for-profit social enterprise that aims to connect two major social problems today: hunger and food waste as solutions for each other. We tackle these by channelizing excess food from individuals, weddings, restaurants, and corporate offices to the people who really need it and have no means or access to food. Our belief is that we do not need to create new food to feed the less privileged but to simply direct the extra food which is already created. We also tackle the problem at its roots, where we encourage people not to waste food at all. The initiative is headed by a core team of working professionals who come from different backgrounds like consulting, marketing, e-commerce, etc.