Kitchen Porter

About the role

The Inn Collection Group operates award-winning pubs with rooms across prime destinations in the North of England and Wales, with a focus on creating memorable hospitality experiences. The business is built around the values of respect, customer focus, warmth and honesty, all aimed at making people happy.

Location

This position is based at The Bull’s Head Inn in Beaumaris, Wales, a Grade II listed property with over 550 years of history. The inn sits in the centre of Beaumaris, close to Beaumaris Castle, the beach, and boat trips to Puffin Island.

What you will do

In this kitchen support role, you will help the team maintain excellent standards of cleanliness and hygiene throughout the back of house. The job involves keeping the wash-up area organised, making sure kitchen tools and equipment are properly cleaned, helping with simple food preparation, and supporting the wider team so daily service runs smoothly.

You will also be expected to follow cleaning routines, carry out general tasks as needed, and communicate politely and confidently with colleagues and customers. A flexible approach, good personal presentation, and a willingness to learn are important for success in this role.

Why join us

The company offers a range of employee benefits, including an extra paid day off for your birthday, support through the Lead-Inn development programme, paid breaks, 50% off food at any of its inns, and heavily discounted stays at selected times of the year. Additional benefits include 1/3 off room bookings year-round, £50 same-day booking offers, 15% off bed and breakfast for friends and family, access to a confidential 24/7 Employee Assistance Programme, tronc, and the chance to contribute through the Give-inn back scheme. The team is also part of an award-winning employer recognised as Best Pub Employer at the Publican Awards.

Additional information

Age-related pay rates apply for applicants under 21.