Kitchen Steward

Company DescriptionFor more than a century, Hamilton Princess & Beach Club is Bermuda's only luxury urban resort. Our world-class accommodations, internationally revered modern art collection, celebrated restaurants, luxurious spa, and more, are why we appeal to Bermuda’s luxury travelers, as well as our magical team of colleagues.Here at the iconic “Pink Palace” we embrace the spirit of being unique, passionate, and pleasant, while keen on turning moments into memories for our guests – the Fairmont way.As a Member Of Our Princess Team, All Heartists Are Valued And Recognized, The Same As Our Guests And Local Communities. Consider Joining Us, If You EnjoyConnecting guests to the extraordinary place we call home.Discovering a broad offering of career pathsLearning and thriving among a group of international hospitality professionalsBeing passionate about people and attentive to the world - we are globetrotters!Going beyond the walls of our hotel to support our community.Taking pride in our differencesThen this could be THE perfect opportunity for you, and we cannot wait to welcome you.#WeAreHamiltonPrincessJob DescriptionSummary of Responsibilities:ResponsibilitiesReporting to the Executive Chief Steward, Assistant Chief Steward and/or Duty Chef, responsibilities and essential job functions include, but are not limited to, the following:Consistently offer professional, engaging and proactive guest service while supporting fellow ColleaguesMaintain cleanliness of china glassware, silverware, pots and cooking utensilsEnsure floors are dry and clean at all timesOperate industrial machines in accordance with procedures and safety standards; including sorting, stacking and storing china, glasses, pots etc. and loading/unloading dishwashers etc.Ensure all breakages and chipped items are removed from circulation and recordedUse proper measurements of detergent and sanitizerUse personal protective equipment properly (i.e. gloves, aprons, eyewear etc.)Restock china, glassware, silverware, pots, cooking utensils etc.Remove garbageFollow department policies, procedures and service standards as well as Health and Safety proceduresStrict adherence to all Health & Safety training, guidelines and work practices previous, during and following an epidemic (whether local or global) that are established by Accor, local government, international bodies including the World Health Organization (WHO) and Center for disease control (CDC)Perform any other duties, tasks, and assignments within your department as requiredQualificationsKnowledge of basic sanitary guidelines would be an assetPrevious experience in a similar role is an assetStrong interpersonal and problem solving abilitiesProven excellent work and attendance recordAbility to work cohesively as part of a diverse teamAbility to work well under pressure in a fast paced environmentAbility to focus attention on guest needs, remaining calm and courteous at all timesAdditional InformationPhysical Aspects Of PositionPhysical aspects of the position include but are not limited to the following:Constant standing and walking throughout shiftFrequent lifting and carrying up to 30 lbs.Occasional kneeling, pushing, pullingOccasional ascending or descending ladders, stairs and rampPlease mention the word **ERUDITE** and tag RODguMTk4Ljk5LjE0Mw== when applying to show you read the job post completely (#RODguMTk4Ljk5LjE0Mw==). This is a beta feature to avoid spam applicants. Companies can search these words to find applicants that read this and see they're human.